Student ID:__________________________ Student Name:_______________________ Advisor Name:_______________________ | General Catalog: College Catalog 2019-2020 Program: Agriculture Production Management, A.A.S. Minimum Credits Required:__________________ | |||
Agriculture Production Management, A.A.S.Total degree hours: 63.5 This degree is designed for the student whose career goals include direct involvement in production agriculture or agribusiness as owner, operator, working manager, or partner. Students acquire skills and knowledge needed to be successful in the agriculture industry, including an ability to communicate effectively on agricultural concepts, relate business and management concepts to agriculture, and demonstrate an awareness of issues related to the agricultural sector. Students further define their focus through internships. Program graduates will be able to:
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General Education Requirements: (15 credits) | ||||
Written Communication: (3 Credits) | ||||
Course Name | Credits: | Term Taken | Grade | Gen Ed |
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ENG 115 - Technical English and Communication | Credits: 3(3-0) | |||
or higher level ENG course | ||||
Oral Communication: (3 credits) | ||||
Course Name | Credits: | Term Taken | Grade | Gen Ed |
COM 115 - Public Speaking | Credits: 3(3-0) | |||
Mathematics: (3 credits) | ||||
Course Name | Credits: | Term Taken | Grade | Gen Ed |
MAT 107 - Career Math or Higher | Credits: 3(3-0) | |||
Select a minimum of six (6) credit hours from the following list of approved courses: | ||||
Course Name | Credits: | Term Taken | Grade | Gen Ed |
ACC 121 - Accounting Principles I or higher | Credits: 4(3-1) | |||
AGP 146 - Artificial Insemination Management | Credits: 2(1-1) | |||
AGP 215 - Animal Health | Credits: 3(2-1) | |||
AGP 241 - Beef Cattle Management I | Credits: 3(2-1) | |||
AGR 260 - World Interdependence - Population and Food: GT-SS3 | Credits: 3 (3-0) | |||
AGY 100 - General Crop Production | Credits: 4(3-1) | |||
ANT 101 - Cultural Anthropology: GT-SS3 | Credits: 3(3-0) | |||
ANT 111 - Biological Anthropology with Laboratory: GT-SC1 | Credits: 4 (3-1) | |||
ART 110 - Art Appreciation: GT-AH1 | Credits: 3(3-0) | |||
ART 111 - Art History: Ancient to Medieval: GT-AH1 | Credits: 3(3-0) | |||
ART 112 - Art History: Renaissance to Modern: GT-AH1 | Credits: 3(3-0) | |||
ASC 115 - Introduction to Livestock Evaluation | Credits: 1(1-0) | |||
ASC 143 - Elementary Western Equitation | Credits: 2(0-2) | |||
ASC 230 - Farm Animal Anatomy & Physiology | Credits: 3 (3-0) | |||
ASC 243 - Intermediate Western Equitation | Credits: 2(0-2) | |||
ASC 245 - Equine Evaluation | Credits: 3(2-1) | |||
AST 101 - Astronomy I: GT-SC1 or higher | Credits: 4(3-1) | |||
BIO 105 - Science of Biology: GT-SC1 or higher | Credits: 4(3-1) | |||
BUS 115 - Introduction to Business or higher | Credits: 3(3-0) | |||
CHE 101 - Introduction to Chemistry I: GT-SC1 or higher | Credits: 5(3-2) | |||
CIS 110 - Introduction to the PC | Credits: 1(1-0) | |||
CIS 115 - Introduction to Computer Information Systems | Credits: 3(2-1) | |||
CIS 124 - Intro to Operating Systems | Credits: 3(2-1) | |||
CIS 145 - Complete PC Database | Credits: 3(2-1) | |||
CIS 155 - PC Spreadsheet Concepts: MS Excel | Credits: 3(2-1) | |||
CIS 268 - Systems Analysis and Design I | Credits: 3(2-1) | |||
COM 125 - Interpersonal Communication | Credits: 3(3-0) | |||
CWB 110 - Complete Web Authoring | Credits: 3(2-1) | |||
ECO 201 - Principles of Macroeconomics: GT-SS1 | Credits: 3(3-0) | |||
ECO 202 - Principles of Microeconomics: GT-SS1 | Credits: 3(3-0) | |||
EDU 221 - Introduction to Education or higher | Credits: 3(3-0) | |||
EQM 151 - Horse Production | Credits: 4(4-0) | |||
EQM 158 - Equine Reproduction | Credits: 2(2-0) | |||
EQM 175 - Special Topics | Credits: 1-12 | |||
EQM 251 - Equine Management | Credits: 3(3-0) | |||
EQM 275 - Special Topics | Credits: 1-12 | |||
EQM 285 - Independent Study | Credits: 1-6 | |||
EQT 200 - Fundamentals of Riding Instruction | Credits: 3(2-1) | |||
GEO 105 - World Regional Geography: GT-SS2 or higher | Credits: 3(3-0) | |||
GEY 111 - Physical Geology: GT-SC1 | Credits: 4(3-1) | |||
GEY 112 - Historical Geology: GT-SC1 | Credits: 4(3-1) | |||
HIS 101 - History of Western Civilization I: GT-HI1 or higher | Credits: 3(3-0) | |||
HUM 121 - Humanities: Early Civilization: GT-AH2 or higher | Credits: 3(3-0) | |||
HWE 100 - Human Nutrition | Credits: 3(3-0) | |||
HWE 124 - Fitness and Wellness | Credits: 2(2-0) | |||
JOU 105 - Intro to Mass Media: GT-SS3 or higher | Credits: 3(3-0) | |||
LIT 115 - Introduction to Literature I: GT-AH2 or higher | Credits: 3(3-0) | |||
MAN 116 - Principles of Supervision or higher | Credits: 3(3-0) | |||
MAR 111 - Principles of Sales or higher | Credits: 3(3-0) | |||
MAT 120 - Mathematics for the Liberal Arts: GT-MA1 or higher | Credits: 4(4-0) | |||
MUS 120 - Music Appreciation: GT-AH1 or higher | Credits: 3(3-0) | |||
PED 100 - Fitness Concepts or higher. A max of 4 PED credits may apply. | Credits: 1(0-1) | |||
PHI 111 - Introduction to Philosophy: GT-AH3 or higher | Credits: 3(3-0) | |||
PHY 105 - Conceptual Physics with Lab: GT-SC1 or higher | Credits: 4(2-2) | |||
POS 105 - Introduction to Political Science: GT-SS1 | Credits: 3(3-0) | |||
POS 111 - American Government: GT-SS1 | Credits: 3(3-0) | |||
PSY 101 - General Psychology I: GT-SS3 | Credits: 3(3-0) | |||
PSY 102 - General Psychology II: GT-SS3 | Credits: 3(3-0) | |||
SPA 111 - Spanish Language I | Credits: 5(5-0) | |||
SPA 112 - Spanish Language II | Credits: 5(5-0) | |||
SOC 101 - Introduction to Sociology I: GT-SS3 or higher | Credits: 3(3-0) | |||
THE 105 - Theatre Appreciation: GT-AH1 or higher | Credits: 3(3-0) | |||
WEL 103 - Basic Shielded Metal Arc I or higher | Credits: 4(1-3) | |||
Other gtPathways (GT) courses and General Education are available through CCCOnline | ||||
Required Courses: (48.5 credits) | ||||
Course Name | Credits: | Term Taken | Grade | Gen Ed |
AGB 218 - Computerized Farm Records | Credits: 3(3-0) | |||
AGE 102 - Agriculture Economics: GT-SS1 | Credits: 3(3-0) | |||
AGE 205 - Farm and Ranch Management | Credits: 3(3-0) | |||
AGE 208 - Agricultural Finance | Credits: 3(3-0) | |||
AGE 210 - Agriculture Marketing | Credits: 3(3-0) | |||
AGR 100 - Freshman Agriculture Orientation | Credits: .5(.5-0) | |||
AGY 100 - General Crop Production | Credits: 4(3-1) | |||
ASC 100 - Animal Science | Credits: 3(3-0) | |||
ASC 225 - Feeds and Feeding | Credits: 4(3-1) | |||
ASC 250 - Live Animal and Carcass Evaluation | Credits: 3(1-2) | |||
ASC 288 - Livestock Practicum | Credits: 2(1-1) | |||
CIS 118 - Introduction to PC Applications | Credits: 3(2-1) | |||
RFM 280 - Intern Placement | Credits: 1(1-0) | |||
RFM 281 - Ranch/Farm Internship | Credits: 12(0-12) | |||
Notes:
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