Student ID:__________________________ Student Name:_______________________ Advisor Name:_______________________ General Catalog: College Catalog 2013-2014 Program: Agriculture Certificate Minimum Credits Required:__________________

Agriculture Certificate

Total certificate hours: 25.5

Required Courses: (10.5 credits)

Course NameTerm TakenGradeGen Ed
AGR 100 - Freshman Agriculture Orientation
AGY 100 - General Crop Production
ASC 100 - Animal Science
CIS 115 - Introduction to Computer Information Systems or higher CIS course

Additional Required Courses (15 Credits)

Select 15 credit hours from the following list: 

 

Course NameTerm TakenGradeGen Ed
AGB 218 - Computerized Farm Records
AGE 102 - Agriculture Economics: SS1
AGE 205 - Farm and Ranch Management
AGE 208 - Agricultural Finance
AGE 210 - Agriculture Marketing
AGE 275 - Special Topics
AGP 146 - Artificial Insemination Management
AGP 215 - Animal Health
AGP 241 - Beef Cattle Management I
AGR 260 - World Interdependence - Population and Food: GT-SS3
AGY 275 - Special Topics
AME 105 - Basic Agricultural Mechanic Skills
AME 107 - General Power Mechanics
AME 118 - Farm Carpentry
AME 125 - Agricultural Machinery
AME 151 - Fundamentals of Welding
ASC 115 - Introduction to Livestock Evaluation
ASC 175 - Special Topics
ASC 215 - Livestock Judging
ASC 225 - Feeds and Feeding
ASC 230 - Farm Animal Anatomy & Physiology
ASC 245 - Equine Evaluation
ASC 250 - Live Animal and Carcass Evaluation
ASC 275 - Special Topics
ASC 288 - Livestock Practicum
ENV 101 - Introduction to Environmental Science: SC1
MAT 107 - Career Math
WEL 100 - Safety for Welders
WEL 103 - Basic Shielded Metal Arc I
WEL 104 - Basic Shielded Metal Arc II
WEL 106 - Blueprint Reading for Welders and Fitters
WEL 113 - Oxyfuel and Plasma Cutting
WEL 114 - Oxyacetylene Welding
WEL 124 - Introduction to Gas Tungsten Arc Welding
WEL 125 - Introduction to Gas Metal Arc Welding
WEL 131 - Introduction to Industrial Welding
WEL 140 - Welding Practices and Procedures
WEL 251 - Design, Layout and Fabrication
Notes: