| Student ID:__________________________ Student Name:_______________________ Advisor Name:_______________________ | General Catalog: College Catalog 2013-2014 Program: Agriculture Transfer (Agronomy, Business, Economics, Education, Extension, Equine or Animal Science, Farm and Ranch Management), A.G.S. Minimum Credits Required:__________________ | |||
Agriculture Transfer (Agronomy, Business, Economics, Education, Extension, Equine or Animal Science, Farm and Ranch Management), A.G.S.Total degree hours: 60 |
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General Education: (30 credits) | ||||
Communications: (6 credits) | ||||
| Course Name | Term Taken | Grade | Gen Ed | |
|---|---|---|---|---|
| ENG 121 - English Composition I: CO1 | ||||
| ENG 122 - English Composition II: CO2 | ||||
Math: (4 credits) | ||||
| Course Name | Term Taken | Grade | Gen Ed | |
| MAT 121 - College Algebra: MA1 or higher | ||||
Science: (8 credits) | ||||
| Course Name | Term Taken | Grade | Gen Ed | |
| AST 101 - Astronomy I: SC1 | ||||
| AST 102 - Astronomy II: SC1 | ||||
| BIO 105 - Science of Biology: SC1 or higher | ||||
| CHE 101 - Introduction to Chemistry I: SC1 or higher | ||||
| GEY 111 - Physical Geology: SC1 | ||||
| GEY 121 - Historical Geology: SC1 | ||||
| PHY 111 - Physics: Algebra-Based I with Lab: SC1 or higher | ||||
Social and Behavioral Sciences: (6 credits) | ||||
| Course Name | Term Taken | Grade | Gen Ed | |
| AGR 260 - World Interdependence - Population and Food: GT-SS3 | ||||
| ANT 101 - Cultural Anthropology: SS3 | ||||
| ECO 201 - Principles of Macroeconomics: SS1 | ||||
| ECO 202 - Principles of Microeconomics: SS1 | ||||
| GEO 105 - World Regional Geography: SS2 | ||||
| HIS 101 - History of Western Civilization I: HI1 or higher | ||||
| POS 105 - Introduction to Political Science: SS1 | ||||
| POS 111 - American Government: SS1 | ||||
| PSY 101 - General Psychology I: SS3 | ||||
| PSY 102 - General Psychology II: SS3 | ||||
| PSY 235 - Human Growth and Development: SS3 | ||||
| SOC 101 - Introduction to Sociology I: SS3 | ||||
| SOC 102 - Introduction to Sociology II: SS3 | ||||
Arts and Humanities: (6 credits) | ||||
| Course Name | Term Taken | Grade | Gen Ed | |
| ART 110 - Art Appreciation: AH1 | ||||
| ART 111 - Art History: Ancient to Medieval: AH1 | ||||
| ART 112 - Art History: Renaissance to Modern: AH1 | ||||
| HUM 121 - Humanities: Early Civilization: AH2 or higher | ||||
| LIT 115 - Introduction to Literature I: AH2 or higher | ||||
| MUS 120 - Music Appreciation: AH1 | ||||
| MUS 121 - Music History I: AH1 | ||||
| MUS 122 - Music History II: AH1 | ||||
| PHI 111 - Introduction to Philosophy: AH3 | ||||
| PHI 112 - Ethics: AH3 | ||||
| PHI 113 - Logic: AH3 | ||||
| SPA 111 - Spanish Language I | ||||
| SPA 112 - Spanish Language II | ||||
| THE 105 - Introduction to Theatre Arts | ||||
Required Courses: (7–8 credits) | ||||
| Course Name | Term Taken | Grade | Gen Ed | |
| AGR 100 - Freshman Agriculture Orientation | ||||
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| AGY 100 - General Crop Production OR | ||||
| ASC 100 - Animal Science | ||||
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| AGE 102 - Agriculture Economics: SS1 | ||||
LCC Requirement: (3 credits) | ||||
| Course Name | Term Taken | Grade | Gen Ed | |
| COM 115 - Public Speaking | ||||
Electives: (19–20 credits) | ||||
| Course Name | Term Taken | Grade | Gen Ed | |
| ACC 121 - Accounting Principles I or higher | ||||
| AGB 218 - Computerized Farm Records | ||||
| AGE 102 - Agriculture Economics: SS1 or higher | ||||
| AGY 100 - General Crop Production or higher | ||||
| ANT 101 - Cultural Anthropology: SS3 | ||||
| ANT 111 - Physical Anthropology: SS3 | ||||
| ART 110 - Art Appreciation: AH1 | ||||
| ART 111 - Art History: Ancient to Medieval: AH1 | ||||
| ART 112 - Art History: Renaissance to Modern: AH1 | ||||
| ASC 100 - Animal Science | ||||
| ASC 115 - Introduction to Livestock Evaluation | ||||
| ASC 143 - Elementary Western Equitation | ||||
| ASC 215 - Livestock Judging | ||||
| ASC 225 - Feeds and Feeding | ||||
| ASC 230 - Farm Animal Anatomy & Physiology | ||||
| ASC 243 - Intermediate Western Equitation | ||||
| ASC 245 - Equine Evaluation | ||||
| ASC 250 - Live Animal and Carcass Evaluation | ||||
| ASC 288 - Livestock Practicum | ||||
| AST 101 - Astronomy I: SC1 or higher | ||||
| BIO 105 - Science of Biology: SC1 or higher | ||||
| BUS 115 - Introduction to Business or higher | ||||
| CHE 101 - Introduction to Chemistry I: SC1 or higher | ||||
| CIS 110 - Introduction to the PC | ||||
| CIS 115 - Introduction to Computer Information Systems | ||||
| CIS 118 - Introduction to PC Applications | ||||
| CIS 124 - Intro to Operating Systems | ||||
| CIS 145 - Complete PC Database | ||||
| CIS 155 - PC Spreadsheet Concepts: MS Excel | ||||
| CIS 165 - Complete Presentation Graphics: Power Point | ||||
| CIS 167 - Desktop Publishing | ||||
| CIS 268 - Systems Analysis and Design I | ||||
| COM 125 - Interpersonal Communication | ||||
| ECO 201 - Principles of Macroeconomics: SS1 | ||||
| ECO 202 - Principles of Microeconomics: SS1 | ||||
| EDU 221 - Introduction to Education or higher | ||||
| GEO 105 - World Regional Geography: SS2 or higher | ||||
| HIS 101 - History of Western Civilization I: HI1 or higher | ||||
| HUM 121 - Humanities: Early Civilization: AH2 or higher | ||||
| HWE 100 - Human Nutrition | ||||
| HWE 124 - Fitness and Wellness | ||||
| JOU 105 - Intro to Mass Media: SS3 or higher | ||||
| LIT 115 - Introduction to Literature I: AH2 or higher | ||||
| MAN 116 - Principles of Supervision or higher | ||||
| MAR 111 - Principles of Sales | ||||
| MAT 120 - Mathematics for the Liberal Arts: MA1 or higher | ||||
| MUS 120 - Music Appreciation: AH1 or higher | ||||
| PED 100 - Beginning Golf or higher. A max of 4 PED credits may apply. | ||||
| PHI 111 - Introduction to Philosophy: AH3 or higher | ||||
| PHY 105 - Conceptual Physics: SC1 or higher | ||||
| POS 105 - Introduction to Political Science: SS1 | ||||
| POS 111 - American Government: SS1 | ||||
| PSY 101 - General Psychology I: SS3 | ||||
| PSY 102 - General Psychology II: SS3 | ||||
| SCI 155 - Integrated Science I: SC1 | ||||
| SCI 156 - Integrated Science II: SC1 | ||||
| SOC 101 - Introduction to Sociology I: SS3 | ||||
| SOC 102 - Introduction to Sociology II: SS3 | ||||
| SPA 111 - Spanish Language I | ||||
| SPA 112 - Spanish Language II | ||||
| THE 105 - Introduction to Theatre Arts or higher | ||||
| WEL 103 - Basic Shielded Metal Arc I or higher | ||||
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Notes:
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