| Student ID:__________________________ Student Name:_______________________ Advisor Name:_______________________ | General Catalog: College Catalog 2016-2017 Program: Soil and Crop Sciences, A.S. Minimum Credits Required:__________________ | |||
Soil and Crop Sciences, A.S.LCC students may have to choose online courses to complete this degree.
Total: 60 Credits |
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General Education Requirements: (35 credits) | ||||
Arts & Humanities: (6 credits) | ||||
| Course Name | Credits: | Term Taken | Grade | Gen Ed |
|---|---|---|---|---|
| PHI 113 - Logic: AH3 | Credits: 3(3-0) | |||
AND One gtPathways Arts & Humanities course from one of the following AH categories: GT-AH1, GT-AH2, GT-AH3, GT-AH4
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Communication: (6 credits) | ||||
| Course Name | Credits: | Term Taken | Grade | Gen Ed |
| ENG 121 - English Composition I: CO1 | Credits: 3(3-0) | |||
| ENG 122 - English Composition II: CO2 | Credits: 3(3-0) | |||
OR ENG 122 and a ftPathways approved GT-CO3 course
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History (3 credits)One gtPathways History course (GT-HI1)
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Mathematics: (4 Credits) | ||||
| Course Name | Credits: | Term Taken | Grade | Gen Ed |
| MAT 121 - College Algebra: MA1 | Credits: 4(4-0) | |||
OR | ||||
| MAT 125 - Survey of Calculus: MA1 | Credits: 4(4-0) | |||
OR Higher level calculus course
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Natural & Physical Sciences: (10 Credits) | ||||
| Course Name | Credits: | Term Taken | Grade | Gen Ed |
| BIO 111 - General College Biology I with Lab: SC1 | Credits: 5(3-2) | |||
OR | ||||
| BIO 221 - Botany with Lab: SC1 | Credits: 5 (4-1) | |||
AND
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| CHE 101 - Introduction to Chemistry I: SC1 | Credits: 5(3-2) | |||
OR | ||||
| CHE 107 - Fundamentals of General Chemistry with Lab | Credits: 5 (4-1) | |||
OR | ||||
| CHE 111 - General College Chemistry I: SC1 | Credits: 5 (3-2) | |||
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Social & Behavioral Sciences: (6 Credits) | ||||
| Course Name | Credits: | Term Taken | Grade | Gen Ed |
| AGE 102 - Agriculture Economics: GT-SS1 | Credits: 3(3-0) | |||
AND | ||||
| AGR 260 - World Interdependence - Population and Food: GT-SS3 | Credits: 3 (3-0) | |||
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Additional Required Courses: (25 Credits)Please note: If these credits are not required for the major at a receiving 4-year institution, they will be applied to the Bachelor’s degree as elective credit toward graduation. Please check with the receiving institution to determine in which way these courses will be applied. | ||||
| Course Name | Credits: | Term Taken | Grade | Gen Ed |
| COM 115 - Public Speaking | Credits: 3(3-0) | |||
| AGY 100 - General Crop Production | Credits: 4(3-1) | |||
| AGY 240 - Intro to Soil Science: SC1 | Credits: 4(3-1) | |||
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Select a minimum of 14 credits from the list below: | ||||
| Course Name | Credits: | Term Taken | Grade | Gen Ed |
| ACC 121 - Accounting Principles I | Credits: 4(3-1) | |||
| AGE 205 - Farm and Ranch Management | Credits: 3(3-0) | |||
| AGE 208 - Agricultural Finance | Credits: 3(3-0) | |||
| AGE 210 - Agriculture Marketing | Credits: 3(3-0) | |||
| ASC 100 - Animal Science | Credits: 3(3-0) | |||
| ASC 225 - Feeds and Feeding | Credits: 4(3-1) | |||
| BIO 222 - General College Ecology | Credits: 4 (3-1) | |||
| CHE 112 - General College Chemistry II: SC1 | Credits: 5(3-2) | |||
line | ||||
| CHE 205 - Introductory Organic Chemistry with Lab | Credits: 5 (4-1) | |||
OR | ||||
| CHE 211 - Organic Chemistry I with Lab | Credits: 5 (4-1) | |||
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| CIS 118 - Introduction to PC Applications | Credits: 3(2-1) | |||
| ECO 201 - Principles of Macroeconomics: SS1 | Credits: 3(3-0) | |||
| GEY 111 - Physical Geology: SC1 | Credits: 4(3-1) | |||
| HWE 100 - Human Nutrition | Credits: 3(3-0) | |||
| MAT 135 - Introduction to Statistics: MA1 | Credits: 3(3-0) | |||
| PHY 105 - Conceptual Physics: SC1 | Credits: 4(2-2) | |||
OR | ||||
| PHY 111 - Physics: Algebra-Based I with Lab: SC1 | Credits: 5(3-2) | |||
OR | ||||
| PHY 211 - Physics: Calculus-Based I with Lab: SC1 | Credits: 5(3-2) | |||
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Notes:
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